The Blue Book of Canadian Cuisine

Taylor, Eunice (compiled by); Melfort, Saskatchewan: Annaperce Holdings Ltd., 1985. ISBN: 0919845339
Soft Cover. Book Condition: Good.White metal coil binding. Edgewear, rubbing and some creasing to covers. Each recipe indicates name and address of the contributor. 206 pages with index. 7 3/4 by 10 inches in size. This book is a collection of treasured family recipes from Conservative members and senators in Canada. Book ID # 009818